This is a simple crock pot recipe...easy to assemble the ingredients and ignore while it slow cooks.
- Ingredients
- 4 Boneless, Skinless Chicken Breasts
- ¼ cups
- Lemon Juice
- Fresh Ground Pepper
- Poultry Seasoning
- ¼ cups Melted Butter
- ¼ cupsSteak Sauce
- 2 TablespoonsCapers
- Instructions
- Place the chicken breasts in slow cooker and stab each a few times with a fork. Pour lemon juice over the top, then sprinkle on the fresh ground pepper and poultry seasoning.
- In a separate bowl melt the butter and mix in the steak sauce and the capers (undrained). Pour this over the chicken breasts and cook for 4-6 hours on low.
- Serve over rice.
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